Now, on to the reason that I stuck my uninformed neck to respond. Anyone tried berseem clover in a mix for dry hay? For more info regarding the benefits of cover crops for sustainable agriculture, check out Grassland Oregon.
looks a lot like alfalfa; you may have trouble telling them apart. Some quick facts on Frosty Berseem Clover: can be used for grazing, hay, silage, or cover crop . Hay, Pasture, Summer Annuals, Cover Crops, Renovating an Alfalfa Field with Frosty Berseem Clover, ← Meadow Bromegrass vs. Please re-enable javascript to access full functionality. Smooth Bromegrass, How to Manage Your Horse Pastures in the Winter →.
You currently have javascript disabled. I have POOOOOR soil with ph ranging from 5.4 to 6.4 (depending on the field) and have had good luck with Ladino clover. Ours started dying out and we decided to go to straight orchardgrass. ryegrass and berseem clover mix had higher ADG compared to the berseem clover alone and annual ryegrass alone. is usually ready to be cut in 60 days.
Here Korean Lespedeza is selling for 60 cents a pound. So be aware of that as you begin your harvest.
Tests have shown that Berseem is very palatable and bloat problems have never been reported. So you will want to be careful not to cut too low, usually at about 3 or 4 inches. My (nearly) pure Ladino field is on 6.0 ph soil and was doing fine and was established before I added lime (2 years ago) to start to raise the ph. has exceptional cold tolerance; is able to withstand 5 degrees F with no snow cover. Major strengths Will tolerate low productive, eroded soils Easy to establish; can be frost seeded Will reseed itself Does not cause bloat.
By continuing to browse our site you agree to our use of data and cookies. The annual species is more palatable and higher yielding than the perennial type (Sericea). For us the Korean was one cutting but it yields good. We use cookies to improve your experience on this website and so that ads you see online can be tailored to your online browsing interests. I'm not that familiar with that type of clover, but a quick google search says “Producing haylage is the most common harvesting method because the plant biomass can be difficult to dry.”
You need to look around, 6 dollars a pound for lespedeza seed is NUTS. I know I did not answer your question, but info might be helpful if you are on the fence about what to plant. The U of I says the following for MY AREA for lespedeza: Lespedeza (Korean) is a popular warm-season annual legume in the southern third of Illinois. Frosty Berseem Clover dries down just like alfalfa, maintaining its green color and increasing the forage value of the hay or crop.
I'm looking for a legume that will stand lower PH and give a high yield and protein content. One cutting took 8 days to dry last year-partly because it was sooo thick; partly because of higher humidity (I surmise). It's also a white clover with a small thin stem and is SUPPOSED to dry faster.
This is a multi-cut variety which means the crop can withstand multiple harvests in a single season versus single cut varieties which will not grow back. My grass/ladino has been accepted by the local horse people and have had no slobbering or bloat feeding it. There would be some Korean in the oats and then a fall cutting of the Korean. I just seeded a new field in Lespedeza/OG and it is starting to poke out of the soil. Annual Forages Forage Grasses Forage Legumes View All →, Whitetail Institute Herbicide Annuals Perennials View All →, Austrian Winter Peas Crimson Clover Buckwheat View All →, Switchgrass Virginia Wild Rye Little Bluestem View All →, Lawn Mixes Tall Fescues Ryegrass Other Lawn Options Specialty Grass.
I'm not that familiar with that type of clover, but a quick google search says “Producing haylage is the most common harvesting method because the plant biomass can be difficult to dry.”.
Copyright © 2020 Missouri Southern Seeds. Baling at the right moisture and humidity conditions to retain leaves is the key. An excellent companion to your alfalfa crop with aggressive growth, low hard seed count establishing quickly.
Getting the oats cut at the right time was a challenge.
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