I too used to eat the stalk as a child. It appears on the underside of the leaves as an orange mold and its scientific name is Puccinia oxalidis. Medicinal Uses . Fungal diseases like powdery mildew can occur on the leaves, especially where air circulation is poor. Cut the leaves with garden shears or just pull them off. This is known as nyctinasty. Why wasn't this page useful? The entire plant is edible on both varieties. There are two types that grow around here. If in doubt, just leave it alone. Active Ingredients and Substances: The fresh leaves and the leaf juice contain oxalic acid and potassium bicarbonate (up to 1%), tartaric acid and vitamin C.. The other type is what I call “yellow wood sorrel” because (you guessed it) it has a yellow 5 petaled flower. They tend to hang on for a while as houseplants, but will come back year after year if they are placed in an appropriate location outdoors. Initially the petals are rolled up in a cone shape showing the whitish underside. The pink variety grows with one stalk, and one set of leaves (the shamrock-y part). I’ve even heard of people making deserts with wood sorrel.
Oxalic acid comes with a warning that the consumption of too great an amount can bind up the body’s calcium. Having said that, Oxalis does have some limited medicinal uses for minor complaints. I just found out the name oxalis articulata. Wood Sorrel also known as sourgrass has been eaten by Native Americans for hundreds if not thousands of years. The leaflets ‘wilt’ or close at night or if conditions are harsh. Change ), You are commenting using your Facebook account. It has been said that Wood Sorrel has the ability to: AS WITH ANY OF THE INFORMATION CONTAINED ON THIS WEBSITE, DO NOT USE THE INFORMATION CONTAINED HEREIN FOR IDENTIFICATION OF ANY WILD PLANT OR OTHER MATERIAL. Wood sorrel was used in the past for treating scurvy due to its high vitamin C content. This plant has a long history as a wild edible, and was also used for medicinal purposes. Remove the dead sorrel leaves after they turn yellow in fall. Native Americans used to chew on the flowers, leaves and seed pods as a thirst quencher. This is how Average Joe 6-pack & Mrs. That's how I originally found…. If you’re prone to kidney stones, or are allergic to oxalic acid in any way, then you’ll want to avoid this genus entirely. Each leaf has three heart shaped leaflets. Wood Sorrel is good as a tangy addition to a salad, or as a trail nibble. There is some indication that taken in small doses of no more than 2 fluid ounces, Oxalis can provide some relief from urinary tract infections. Be absolutely certain what a plant is before you eat it.
Wood sorrels are also useful in planters as a low-growing accompaniment to upright specimens like Japanese maples or hydrangeas. Wild Edibles #1 Wood Sorrel Written blog companion to this video can be found here. Oh the memories when i bit into the stem today.
Feel free to Follow this site. There are quite a few different plants with the second part of the name being articulata, do you know what family it is in? Both varieties, will fold up or close their leaves at night time. Wood sorrels are often marketed as 'shamrock' plants around St. Patrick's Day. Acorn (Flour) See separate post... (click here) Aniseroot, Licorice Root The root and leaves are edible raw and said to be best in early spring. Pull up a chair, grab a cold one, and enjoy.
A decoction is used in the treatment of fevers, both to quench the thirst and allay the fever. ... Wood sorrel's five-petaled flowers are normally white or yellow although they can be pink or violet depending on species. Change ), You are commenting using your Twitter account. where can i buy articulata? AGAIN, DON’T BE A MORON. Procumbent Yellow-sorrel, Oxalis corniculata, with purple leaves (see photo on the left) is a frequent weed in urban habitat but said to hyper-accumulate copper and perhaps better avoided. Sorrel comes from French where it means sour. Fall or early spring is the ideal planting season. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. American Indians used related plants for many purposes like cramp, nausea, fever and soreness. I’ve never tried this, because I prefer them raw in a mixed salad, but whatever floats your boat, man. Wood Sorrel - a Vitamin C rich wild and abundant edible // from Foraging and Feasting.
Medicinal use of Wood Sorrel: The fresh or dried leaves are anodyne, antiscorbutic, astringent, diuretic, emmenagogue, expectorant, febrifuge, irritant and stomachic. All Rights Reserved. Change ), You are commenting using your Google account. A number of species are used for ornamental purposes as both groundcovers and container gardens.
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